Portland’s culinary scene is buzzing with the highly anticipated opening of Hearth & Vine, a New American restaurant and bar situated in the historic Henry Weinhard Brewery Building. The restaurant officially welcomed diners on April 2nd, 2026, marking a significant addition to the Pearl District’s vibrant landscape. Meanwhile, Spotlight Brewing is also gearing up for a near future opening, promising more exciting local flavor.
- Hearth & Vine, a collaboration between NYC hospitality company Apicii and BentallGreenOak (BGO), has opened its doors in Portland’s Pearl District.
- The restaurant is located in the historic Henry Weinhard Brewery Building, previously occupied by Henry’s Tavern.
- Executive Chef Brian Cooper and General Manager Brendon Martin lead the culinary and operational teams, respectively.
- The menu emphasizes seasonality and Pacific Northwest ingredients, featuring a raw bar, pasta, pizza, and various small and large plates.
- Hearth & Vine boasts an extensive beverage program with over 50 wines by the glass, 24 on tap, and a focus on Pacific Northwest selections.
- Spotlight Brewing Company is preparing for a soft opening next week, aiming for a grand opening celebration in the near future.
- Spotlight Brewing will be located in the Hollywood Q food hall in Portland’s Hollywood District.
A Taste of the Pacific Northwest: Hearth & Vine Debuts in Portland
The long-awaited Hearth & Vine has finally opened its doors in Portland, Oregon, bringing a fresh New American dining experience to the historic Henry Weinhard Brewery Building in the Pearl District. This culinary venture, a joint effort between Apicii, a New York-based hospitality company, and global real estate investment firm BentallGreenOak (BGO), aims to capture the essence of the Pacific Northwest through its seasonal menu and extensive beverage offerings. The restaurant officially began serving guests on April 2nd, 2026, filling the space formerly occupied by Henry’s Tavern.
Culinary Vision and Ambiance
Under the guidance of Executive Chef Brian Cooper, formerly of Dosalas on the Water, and General Manager Brendon Martin, Hearth & Vine is poised to become a local favorite. The menu is a celebration of local bounty, with a strong emphasis on seasonal ingredients. Diners can expect a diverse selection that includes a raw bar, artisanal pizzas, a variety of pastas, and both small and large plates designed for sharing or savoring individually. The interior design features a new mural by the Portland Street Art Alliance and custom glass pendant lights by local artist Justin Parker, adding a unique artistic flair to the dining experience.
A Sommelier’s Dream Bar
The beverage program at Hearth & Vine is as impressive as its culinary offerings. With over 50 wines available by the glass, including 24 on tap, and a curated selection of over 30 bottles from the Pacific Northwest, wine enthusiasts will find plenty to explore. The bar also features local PNW beers and a thoughtful array of mocktails, ensuring a well-rounded experience for every palate. The restaurant offers a dedicated happy hour menu, a perfect opportunity to sample their signature “Afternoon Delight” cocktail and various small bites.
Spotlight Brewing on the Horizon
Adding to Portland’s growing craft beverage scene, Spotlight Brewing Company is on the cusp of opening its doors in the Hollywood District. While a specific grand opening date hasn’t been set, the brewery plans a soft opening for the following week, with a larger celebration to follow. Located within the Hollywood Q food hall, Spotlight Brewing is poised to become a community hub, offering fresh, onsite brews in a welcoming environment. Their promotional material emphasizes creating a stage for friends and neighbors to gather, echoing the vibrant spirit of the iconic Hollywood Theatre nearby.
Local Economic Flourish
The opening of Hearth & Vine and the impending launch of Spotlight Brewing are indicative of a burgeoning local economy, particularly within Portland’s hospitality sector. These establishments not only offer new dining and drinking experiences but also contribute to the city’s unique cultural fabric and provide employment opportunities. The careful restoration and utilization of historic spaces like the Henry Weinhard Brewery Building further underscore a commitment to preserving Portland’s architectural heritage while embracing contemporary enterprise.
FAQ: People Also Ask
Q: When did Hearth & Vine officially open?
A: Hearth & Vine officially opened its doors on April 2nd, 2026.
Q: Where is Spotlight Brewing located?
A: Spotlight Brewing is located in the Hollywood Q food hall in Portland’s Hollywood District.
Q: What kind of cuisine does Hearth & Vine offer?
A: Hearth & Vine offers New American cuisine with a focus on seasonal ingredients and Pacific Northwest flavors.
