Nyssa, Oregon – Disturbing allegations of Goat Milk Neglect have surfaced at Grand Barr Dairy. PETA released video footage in December 2025, detailing severe welfare issues at the Nyssa, Oregon farm, sparking deeper questions about the dairy industry ethics and goat welfare issues. An investigation revealed deeply troubling conditions, with some goats found emaciated, their hooves overgrown, others suffering from open abscesses and infections, and many denied necessary veterinary care. These revelations paint a grim picture of potential Goat Milk Neglect.
Allegations of Goat Milk Neglect at Grand Barr Dairy
Reports describe goats suffering greatly, with some walking on their knees due to severe lameness. PETA investigators documented multiple instances of Goat Milk Neglect. At least five young goats died within weeks, with dead animals left in piles. Farm owners allegedly failed to seek proper vet treatment, with one owner reportedly admitting a crippled goat should be euthanized yet leaving the animal to suffer. Physical abuse was also alleged, with staff reportedly slapping and kicking goats, and one owner allegedly punching a goat eight times. Baby goats endured castration and dehorning with hot irons, with no pain relief provided. This constitutes significant animal neglect charges.
Authorities Investigate Grand Barr Dairy for Goat Milk Neglect
Following the PETA exposé, authorities stepped in. The Malheur County Sheriff’s Office investigated the animal neglect charges and completed their animal abuse and neglect investigation. The case was submitted to the District Attorney and has since been referred to the Oregon Department of Justice. This news prompted action, with California-based cheesemaker Laura Chenel cutting ties, as they previously sourced milk from Grand Barr Dairy. PETA investigators noted conditions did not improve, even after authorities were notified about the Goat Milk Neglect.
The Ethics of Goat Milk Production and Goat Milk Neglect
These distressing allegations highlight broader concerns that extend beyond specific instances of Goat Milk Neglect. The very nature of the dairy industry faces scrutiny. Milk production is fundamentally for an animal’s young. Goats, like cows, form strong bonds, and mothers and their babies develop deep connections. However, the dairy industry routinely separates them, causing significant trauma to both mothers and their offspring. This routine separation is a key factor in goat welfare issues.
Industry Practices and Their Consequences on Goat Welfare
Male goats are considered by-products and are typically killed shortly after birth as they do not produce milk. Female goats used for milk production face a similar fate, often slaughtered once their milk yield declines, long before their natural lifespan ends. Many goats are confined indoors in “zero-grazing” systems, meaning they never experience pastures or outdoor space. Such confinement can lead to health problems, making lameness and infections common. Procedures like castration and dehorning are standard, often performed without any pain relief, causing significant suffering and contributing to the cycle of Goat Milk Neglect.
Seeking Compassionate Alternatives to Goat Milk
The ongoing news and past reports raise ethical imperatives, pushing consumers to reconsider dairy consumption. Plant-based alternatives are now widely available, with options like oat, nut, and soy milk offering choices that avoid the ethical complexities of animal agriculture. Choosing plant-based alternatives supports a more compassionate food system and aligns with animal welfare concerns. These issues demand careful consideration by all consumers, especially in light of Goat Milk Neglect allegations.
